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1. Corn Crop Off to a Good Start

   addition to problems associated with the weather, pests such as cutworm and armyworm are making a meal of ...

2. Savoring Success: Entrepreneur Credits OSU Extension’s Food Industries Center for Company’s Growth

   center assisted 50 Ohio companies, he said. "Primarily they make use of our equipment; some need ...

3. Wet Spring Focus of Vegetable Grower Tour

   diseases, which just makes the information presented on the tour that much more important." The ...

4. Soybean Research/Products Focus of Collaborative Program

   State, Michigan State, Penn State, Cornell and Purdue universities. Representatives make up an array of ...

5. Ag. Organization Looks to Strengthen Industry's Technology Future

   resource and agriculture decision-making. This is beneficial to all who use such technology in the ...

6. Ohio State Plant Trials Bring Out the Best in Annuals

   an outstanding performer in both wet and dry seasons and makes a good cut flower. "We invite the ...

7. Wheat and Heat Don't Mix

   a critical time of grain filling which can make or break yields. "The wheat crop has just finished ...

8. Using Optical Sensors to Improve Nitrogen Management

   supporting the crop," said Mullen. "There is also a wildcard in this technology with making ...

9. OSU Extension Brings Back Lamb Short Course

   information to better understand meat quality and marketing so that producers can make informed decisions that ...

10. High Tunnels May Protect Brambles from Winter Injury

    transporting vessels and make the plant more susceptible to disease. "The extent of winter injury depends ...

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