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1. New Advisor Orientation

   Please RSVP to Joy Sharp sharp.5@osu.edu by November 20th ...

2. 2019-14

   ...

3. Doug Sponsler

   Doug Sponsler ...

4. Thermal Processing Ready-to-Eat Meat Products, Columbus

   date. Information:  go.osu.edu/w3Q. ...

5. Guided Winter Walk, Wooster

   native grasses and Parrotia. Free. Information:  secrest.osu.edu. ...

6. Mission and Vision

   Mission We facilitate opportunities for people to explore how science based knowledge can improve physical, social and financial health. Vision Ohioans have the information, tools, and resources to actively engage in creating conditions in which they thri ...

7. Turning Food Waste into Tires

   Researchers at The Ohio State University have discovered that food waste can partially replace the petroleum-based filler that has been used in manufacturing tires for more than a century.  Click here to learn how! ...

8. 2015 Corn, Soybean and Wheat Connection Webinar

   http://carmenconnect.osu.edu/cswconnection/. The programs will be recorded and made available by 5:30 pm on the day presented at ... http://go.osu.edu/cswconnection. March 10-Agronomic Utilization of Manure Can Manure Sourced Nutrients be used to Meet Crop Need? ... Greg LaBarge, Field Specialist-Agronomic Systems, OSUE ...

9. Dan Remley Receives Priester Award

   Associate Professor Dan Remley, Ohio State University Extension field specialist, received the Priester Culture of Health Award for his Voices for Food work. The award, presented at the 2019 National Health Outreach Conference in Fort Worth, TX, honors Ex ...

10. Sharpening Your Scouting Skills for Invasive Species

    Invasive species are now a dominate part of managing our natural environment.  Join us for the day while we scout for invasive plants and discuss which ones should be on your radar.  We will also look at control strategies for your projects. ...

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