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  1. Celebrating our 2020 World Food Prize laureate

    The Legacy of Dr. Rattan Lal- Borlaug Dialogue Side Event News ...

  2. Chow Line: What will happen when fiber is no longer fiber

    614-292-9833 filipic.3@osu.edu SOURCE(S): Dan Remley OSU Extension, Food, Nutrition and Wellness Subscribe News ... Releases Chow Line Family Fundamentals Contact News Team In The News Events Videos Contact Faculty Experts ... Photo Library Chow Line Family Fundamentals Connect with Us On Sustainability CFAES Impact Stories Chow ...

  3. Conference to Help Ohio's Cities Manage Urban Wildlife

    College of Food, Agricultural, and Environmental Sciences (CFAES). The headline of a recent story by the ...

  4. Developing Tomorrow’s Leaders, One 4-H Member at a Time

    and Environmental Sciences. As Archer celebrates Ohio 4-H Week, March 8-14, he recalls stories like ...

  5. How Good Nutrition Can Combat Effects of Lead in Water

    to age 6 are at the greatest risk.” Lead poisoning has been in the news recently after reports of ...

  6. Media Advisory: Conservation Scientist to Speak at Ohio State Feb. 11

    scientist, writer and Emmy-nominated news contributor specializing in the role of conservation in saving ...

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  8. News and Events

    Button context:  Full CFAES story " style="text-align: center; text-decoration: none;"> ...

  9. News: $5 Million Gift Gives Ohio State Extension New Facility at Waterman Site

    COLUMBUS, Ohio-- A $5 million gift will extend the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. The gift creates the Franklin County Extension Building Capital Fund, which will be used for constructi ...

  10. News: 25 and Counting: South Centers Marks Anniversary with Sept. 15 Open House

    Visitors to the OSU South Centers' 25th anniversary open house Sept. 15 will be able to get an up-close look at the center's activities, including the aquaculture program's ponds. (photo: CFAES) PIKETON, Ohio — For the last quarter-century, ...

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