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  1. 14th Annual Stinner Summit: Adapting Ohio Agroecosystems for Resilience to the Pandemic and other Natural Disasters

    The Agroecosystems Management Program, led by InFACT Faculty Director and WK Kellogg Chair Casey ... Hoy, invites you to celebrate World Food Day by attending the first-ever virtual  Stinner Summit ...

  2. 2021 CFAES Door Decorating Competition

    decorators! The winning door receives a pizza party with runner up prizes for second and third places. In ... first place: FABE 250 Contributors: Ana Maria Velasquez Giraldo and FABE Graduate Student Association In ... Abigail Sommer In third place: Parker Food Science and Technology 340B Contributors: Erica Grush, Danielle ...

  3. 2021 Poster Competition

    Biological Engineering, advised by Sami Khanal Second place: Danielle Voss, Food Science and Technology, ... advised by Monica Giusti First place (tied): Dylan Ricke, Entomology, advised by Reed Johnson First place ... (tied): Emily Walker, Entomology, advised by Reed Johnson Ph.D. Third place: Colby Gregg, Agricultural ...

  4. 2023 CFAES Diversity, Equity, and Inclusion Speaker Series

    third Thursday of select months from 12-1:15 p.m. All events are virtual and open to all, including the ... https://cfaesdei.osu.edu/workshopsprograms/2023-dei-speaker-series The dates, speakers, and topics for this year’s series are: February 16th –  An Identity in ... Institutional Equity, The Ohio State University – register at  ...

  5. 5-Day Research Impact Challenge (Online Workshop)

    This is an online challenge designed to help researchers enhance the impact and visibility of ... links to instructions and advice for completing them.  Work at your own pace; there is no deadline for ...

  6. A hybrid of culture-dependent and multiplex PCR assay for Detection of Salmonella enterica in dairy and meat Products in local and International Groceries in Columbus, Ohio, USA

    Salmonellosis is a foodborne illness, caused by the rigorous pathogen, Salmonella enterica. Detection and ... dairy and meat product samples were collected from local and international groceries stores in Columbus ... prevention of the pathogens. This study aimed to detect Salmonella enterica in dairy and meat products using ...

  7. A microfluidic approach to hierarchical 3D leafy green-mimic structures for studying attachment and colonization of Escherichia coli O157:H7 under fluid shear stress

    survive washing. In this study, we assessed the 3D configurations and distributions of Escherichia coli ... microcolonies to form in the shape of an arc due to surface hydrophobicity and fluid shear with a nutrient-rich ... individual microstructures under shear flow. These colonies existed predominantly in the near-wall side of ...

  8. About Us

    successful in graduate school and beyond. Our office is located in 106 Agricultural Administration- feel free ... The Office of Research and Graduate Education – Who are we? Our office is here to support ... departmental graduate program coordinators. We assist in recruiting students across the college, developing ...

  9. Accepting Participants for 3 Minute Thesis Competition

    Finalists will compete in a live event hosted by the Graduate School on February 8th, 2023, from 10:00AM to ... The OSU Graduate School is inviting graduate students, including all Research Forum (poster and ... presentation) winners, to compete at the 3MT college level completion. The 3MT is an extension of the Hayes ...

  10. Adipogenic and myogenic potentials of chicken embryonic fibroblasts in vitro: Combination of fatty acids and insulin induces adipogenesis

    differentiation is an important factor for production efficiency and meat quality in the poultry industry. The ... purpose of this study was to develop a new in vitro model of adipogenic differentiation of chicken ... embryonic fibroblasts (CEF). In this study, CEF were isolated at embryonic day (E) 5, and adipogenic ...

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