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  1. 2026 Project Judging Sign Up Links

    safety 553 Tractor Operations: Learning About Your Tractor and Farm Machinery 555 ATV Safety 573 Arcs and ... Action 354 Medicine Science and Safety 355 Tracking Your Health and Fitness 360 Your Feelings Matter 434 ... 101 How the Herd Multiples 200 All About Dogs 201 You and Your Dog 210 Assistance Animals in Action ...

  2. Jr. Chefs in the Kitchen

    in 2026. Youth will learn Food Safety Kitchen safety Knife skills Recipe reading Simple cooking ... 9-12 DATES: July 23 & 24, follow-up session December 29 TIME: 10:00 A.M. – 12:30 P.M. LOCATION: ... teamwork and a sense of accomplishment. At the end of session two, participants will leave with food and ...

  3. May 2026 Ohio State Extension Rainfall

    6.10 Marion Mark Lowery 4.78 McDonald Jerry Stout 5.13 Pleasant George Ziegler  5.67 Roundhead  Mike ... Buck Heritage Cooperative- Kenton 5.04 Cessna Madelyn Lowery 5.20 Dudley Michael Holland 8.13 Goshen ... Lautenschlager 4.80 Taylor Creek Silver Creek Supply 5.13 Washington Randy Preston 3.95   Average  5.47   ...

  4. 4-H Communication Contest Sign up TODAY!!!

    Intermediate 4-H Winter Holiday Card (ages 11–13) – no computer or scrapbooking tools J-10: Intermediate 4-H ... Divisions J-1: Junior Individual (ages 8–10) J-2: Junior Team (ages 8–10) J-3: Intermediate Individual (ages ... 11–13) J-4: Intermediate Team (ages 11–13) J-5: Senior Individual (ages 14–18) J-6: Senior Team (ages ...

  5. Learn the Art of Homemade Preserves at OSU Extension's Jam & Jelly Canning Class

    guidance to help ensure safe and successful food preservation at home. The cost to attend is $10 per ... the basics of making and safely preserving homemade jams and jellies during a hands-on canning class ... on Friday, June 26. The Jam & Jelly Canning Class will be held from 10:00 a.m. to 12:00 p.m. at ...

  6. Bake-It Drop Off

    the fair, teaching the youth how to make the item and providing any needed help. This will instill ... exhibitor must completely make these entries. 4.         Participants may enter multiple categories; ... classes will be judged according to the current year’s fair theme. 10.       Awards will be given for one ...

  7. Food Safety Tips for Selling Cottage Foods at Ohio Farmers Markets

    Consumer Sciences, Ohio State University Extension Nicole Arnold, Food Safety Field Specialist, Family and ... Ohio State University Extension Katie Stolte-Carroll, Institute Associate, Institute for Food Safety ... foods to new audiences, food safety risks are introduced when transporting products and selling them at ...

  8. Bagworms, Poison Hemlock Can Be Dangerous Problems

    Thorough coverage is essential because the insects are protected inside their bags. Monitoring your ... landscape in early summer is critical. Catching bagworms while they are still small can make control simpler ... makes identification tricky because it resembles plants like wild carrot (Queen Anne’s lace). However, ...

  9. Statewide Slug Monitoring Project – Update #8

    field and present in another. Make sure you are scouting your fields and looking for evidence of slug ... 1). The statewide average also decreased to 0.3. Only 2 counties reported an average of 1.0 or higher, ... fields, so even if your county is reporting “no slugs”, slugs are very sporadic and may be absent from one ...

  10. Let's Preserve- Dehydrating

    moisture, you'll extend the life of your seasonal bounty, reduce food waste, and gain a versatile ... building your emergency food supply.  Call to register at: 614-837-4765 ... Discover the art of dehydration, a time-honored food preservation technique that allows you to ...

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