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1. Howell- New lab builidng

   200 (Wooster) Tuesday, September 19, 2017- 8:00am to 5:00pm ...

2. September 12, 2018

   You and your family are invited! ...

3. OSU Extension to Offer Strawberry Production Workshop

   berry production. "Strawberry Production" will be held from 6 p.m. to 8 p.m. at OSU South ... Centers at Piketon at 1864 Shyville Road, Piketon. Registration is $5 per person. OSU Extension ... workshop is part of OSU South Centers Third Thursday Horticulture Business Training Series. For more ...

4. Application Due for Summer 2018 Program: New Zealand- Sustainable Tourism & Human Impacts on the Environment

   ...

5. Freezing Foods

   class or $60 for the whole series. Live Healthy Hancock Educational Programming is an OSU Extension ...

6. Dehydrating Foods

   per class or $60 for the whole series. Live Healthy Hancock Educational Programming is an OSU ...

7. Professional Etiquette & Social Behavior with Food

   Attend this event to learn about dining etiquette in professional and business settings and to gain a deeper understanding of social and cultural influences on behavior related to food and eating. ...

8. Graduate Professional Student Interview and Networking Workshop

   Review tips for interviewing and networking while providing you time to practive skills learned. Open to all CFAES graduate students.   ...

9. 2018-30

   ...

10. June Webinar by Dean McPheron

    through CarmenConnect at  carmenconnect.osu.edu/cfaesvp. ...

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