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  1. Biochemical and Molecular Nutrition

    The following faculty are those with an emphasis in Biochemical and Molecular Nutrition.  Martha Belury Ph.D., RD,    Study of how dietary fats target muscles and adipose tissues to impact healthy metabolism.  Amanda Bird, Ph.D., Associate Professor, Depa ...

  2. 2016 Northwest Ohio Green Industry Summer Session

    Click Here for the Flyer For more information visit lucas.osu.edu/GISS   ...

  3. Ohio Ag Law Blog-- The Ag Law Harvest

    Blog Subscriptions ...

  4. A&P Promotion Committee Workshop

    (barrett.90@osu.edu) or Nate Arnett (arnett.67@osu.edu). Register at https://go.osu.edu/APpromotion. ...

  5. Inclusive Excellence Training

    locations. In order to register please use this link: http://go.osu.edu/InclusiveExcellence ...

  6. Functional Food and Bioactive Components

    The following OSUN Faculty are doing research in Functional Foods and Bioactive components.  Josh Bomser, Ph.D., Associate Professor, Department of Human Sciences. How dietary phytochemical influence disease progression, specifically cancer. Richard Bruno ...

  7. Fall Ohio Woodlands Water and Wildlife

    Tuesday, July 30, 2019 Ohio Woodlands, Water and Wildlife ...

  8. 2019 Ohio Pollinator Habitat Initiative Symposium

    Come join us for a full day of: Knowledgeable Speakers, Research Discussions, Pollinator Happenings, Vendors, Plant Sales, Food, Partner Networking and More! ...

  9. New's Year Day- Office Closed

    ...

  10. Problem-Solving, Teamwork and Creativity for Success

    Teamwork can be hard! Have you ever been frustrated with a team member and how they approach a task? Why they problem solve differently than you? Why some people think “inside the box” and others can’t even “see the box”? The Kirton Adaption-Innovation In ...

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