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College of Food, Agricultural, and Environmental Sciences

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  1. Virtual Cooperative Law Conference

    please share your request upon registration or contact Ann Luther at luther.111@osu.edu or ​740-289-1952. ... solutions and challenges. If you’re interested in social enterprise, community ownership, or alternative ... pending approval. Ohio attorneys must sign in each morning and complete an online survey at the end of ...

  2. Southwest Ohio Agronomy Field Day Set for August 12 at Fayette County Airport

    information, contact Ken Ford, ANR Educator for Fayette County at  ford.70@osu.edu or Justin Baum, ANR Educator ... for Clinton County at baum.247@osu.edu. Space is still available to exhibitors and the request forms ... are located at fayette.osu.edu under the Agriculture and Natural Resource tab and the Annual Field ...

  3. Food Preservation: Freezing Basics

    vegetables before freezing inactivates the enzymes that impact product quality. Blanching is accomplished ... vegetable is important. Over-blanching results in a cooked product with a potential loss of flavor, color, ... and nutrients. Under-blanching stimulates enzyme activity and is worse than no blanching at all. ...

  4. Office Closed

    Our office will be closed Friday, July 4, 2025. You may leave a message at 740-335-1150 and calls ...

  5. Soil Crusting and Herbicide Carryover

    carryover may also add up to increased seedling injury and reduced stand count, even if herbicides have had ... an herbicide applied to a previous crop remains in the soil at a high enough concentration to damage ... in the soil, ranging from not at all to several months or years under the right conditions. The ...

  6. NE Ohio Hay Field Day

    Join OSU Extension and Norden MFG on August 2, 2025, for the NE Ohio Hay Day. Held at Norden MFG, ... a challenge and the use of hay preservatives may be of value with tight weather windows. OSU Forage Specialist ... http://go.osu.edu/neohiohayday or call OSU Extension Trumbull County at 330-638-6783. Field Day Forages Hay ...

  7. Agriculture and Natural Resources

    reached at 937-300-6009 or  ballweg.9@osu.edu. You can also learn more about all OSU Extension Agriculture ... and Natural Resources programs at  http://agnr.osu.edu. Extension has been helping all Ohioans build ... industries contribute more than $100 billion to the state’s economy every year. OSU Extension agriculture and ...

  8. Specialty Crops In-Service – July 11

    There will be a Specialty Crops in-serve on July 11 (9 a.m.-2:30 p.m.) at the North Central ... Agricultural Research Station in Fremont. The day of learning will include an on-site farm tour that will focus ... on production and pest management of various crops. Numerous specialty crop state and field ...

  9. Going Green: Sustainability at Work

    On the drive home from Columbus, I started to reflect on my behavior at work and the sustainability ... practices in our county Extension office. Although I do a lot at home to be sustainable, I realized I was ... Earlier this month, several Ohio State University Extension educators toured the Ohio Stadium ...

  10. 2025 Master Gardener Volunteer Training: Apply by 8/27/25

    Press Release OSU Extension, Butler County presents: 2025 Master Gardener Volunteer Training ...   Learn more about the Master Gardener Program at:  mastergardener.osu.edu ... 10/8, 10/15, 10/22, 10/29, 11/5, 11/12, 11/19   TIME:  9:00 AM to 4:00 PM LOCATION:   OSUE Butler CO. ...

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