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December 2017 Highlights
International Association of Great Lakes Research (IAGLR). Recent PhD graduate, Dr. Alex Pierce Feldmeyer wrote ... workshop uses FDA-recognized and standardized curriculum that gives participants an overview of the ... Controls for Human Foods rule. This workshop meets FDA requirements for the Food Safety Modernization Act ...
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December 2018 Highlights
grant universities in the country to offer the course “FD152 Food Processing & Technology” for the ... the Food Industries Center collaborated to offer a "Food Safety Document Development Workshop for ... regulatory inspections. The course is a part of the manufactured food curriculum of the FDA Office of ...
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December 2019 Highlights
students, college, university, and/or the public. Click here to learn more. Ohio State launched ... Dr. Yael Vodovotz's lab has been nominated as a finalist in Ohio State's second-annual ...
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December 2020 Highlights
total number of those holding the rank of Professor in CFAES may hold this title at any one time. Dr. ... the virtual annual meeting of the Association of Public and Land-grant Universities (APLU). The ... Health (NIH) grant to develop a novel test to independently assess smell and taste function in ...
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December 2021 Department Highlights
luck to our newest alumni. Dr. Rafael Jimenez-Flores and the students in his lab created two Ohio State ... themed flavors of ice cream to commemorate the investiture of Ohio State University President Kristina M. ... Ohio State’s Global One Health Initiative (GOHi) and they have recently been awarded funding from the ...
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December 2022 Department Highlights
Balasubramanian hosted an open house for the food and beverage processing industry to demonstrate Ohio State’s ... ultra-shear technology for liquid foods. The research was sponsored from a USDA NIFA grant. The one-day event ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...
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December 2023 Department Highlights
Congratulations and best of luck to our newest alumni. The Ohio State University’s Department of Food Science and ...
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DEI Faculty and Staff Spotlight: Dr. Melvin Pascall
involved. For example, a student who is dismissed from the university may never complete tertiary education ... or may receive a grade for a course that may affect the trajectory of future educational pursuits. At ... Other issues sometimes involved disciplinary actions, removal of privileges initially granted to ...
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Dr. Ahmed Yousef
Wisconsin-Madison before joining Ohio State as an Assistant Professor in 1991. Since joining OSU, Dr. Yousef has ... U.S. right here at Ohio State. Because of his food-safety expertise, Dr. Yousef frequently appears in ... technology. Click here for Yousef's brief curriculum vitae.- Any- Journal article Book/book chapter ...
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Dr. Benoît Rousseau Named Adjunct Professor
The Department of Food Science and Technology at the Ohio State University is pleased to announce ...