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  1. (CLASS IS FULL) PSA Grower Training Course Wooster, OH

    in these seven modules: Introduction to Produce Safety Worker Health, Hygiene, and Training Soil ... II: Postharvest Water) Postharvest Handling and Sanitation How to Develop a Farm Food Safety Plan The ... PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in ...

  2. 2015 GAPs Classes & NEW Agricultural Water Quality Workshop

    Posted 1-28-15 WOOSTER, Ohio — Ohio State University’s Fruit and Vegetable Safety Program is again ... hosting training sessions on Good Agricultural Practices for Ohio’s fruit and vegetable producers. “This ... producesafety.osu.edu, where registration forms can be downloaded. In addition, Hoover said, the Fruit and Vegetable ...

  3. 3-Hr GAPs Training- SANDUSKY COUNTY

    risk of on-farm produce contamination by human pathogens. •Attending the OSU GAPs class does not equate ...

  4. 3-Hr GAPs Training: HOLMES COUNTY

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ... REGISTRATION FORM DOWNLOAD (No technology will be used to give this presentation in respect to ... Amish audiences in attendance.) Good Agricultural Practices are best practices put in place to reduce ...

  5. 3-Hr Good Agricultural Practices training: Fairfield County

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ... This Produce Safety Educational Course covers good agricultural practices or ‘GAPs’, which help ...

  6. 3-Hr Good Agricultural Practices Training: Medina Co

    put in place to reduce the risk of foodborne contamination on produce at the farm level.  These ... DOWNLOAD REGISTRATION FORM (No Technology will be used to give this presentation in respect for ... Amish audience in attendance.  Public is welcome also.) Good Agricultural Practices are best practices ...

  7. 3-Hr Good Agricultural Practices Training: SUMMIT CO

    the risk of foodborne contamination on produce at the farm level.  These practices are options to ... REGISTRATION FORM DOWNLOAD Good Agricultural Practices are best practices put in place to reduce ... Equipment, Buildings, and Tool Care This training is an education on best practices and is NOT an audit or ...

  8. 3-Hr Good Agricultural Practices training: Wayne County

    contamination on produce at the farm level.  These practices are options to REDUCE but can never ELIMINATE all ... Good Agricultural Practices are best practices put in place to reduce the risk of foodborne ... Care This training is an education on best practices and is NOT an audit or certification program. ...

  9. About (for homepage banner)

    The OSU Fruit and Vegetable Safety Team  educates growers of fresh produce about Good Agricultural ... recommended by our team, provide helpful tools and resources to develop risk assessments and food safety plans ... for the farm, and promote high-quality, safe produce from Ohio growers. ...

  10. ADVANCED HACCP Principles

    Dr. Lynn Knipe of The Ohio State University, in conjunction with the Ohio Department of ... Agriculture, will be teaching a course on advanced HACCP principles this winter. HACCP- Hazards Analysis and ... Critical Control Points- is used in the meat, processing, deli, slaughter, and catering industries to ...

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