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  1. ATI students experience beef industry in Western U.S.

    cultural sites, feed producers, ranches and the Big Texan Restaurant, home of the 72 oz. steak challenge, ... leading educational trips out west in 2012.  " The purpose of the trip is severalfold: to allow ... students to experience beef production in different environments, particularly areas where the majority of ...

  2. When and How Much Nitrogen to Apply to Wheat

    conditions are unlikely to occur in most years, it may not be economical to use this product. Cool weather ... application was made by Feekes GS 6 (one visible node). (If you need a reminder on how to assess if wheat is ... a realistic yield potential is needed to determine the optimum N rate.  To select a realistic yield potential, ...

  3. Hay Testing

    report. If you are seeking to determine a feed ration you should consult with a nutrionist and work with your ... feed supplier. Consult a veterinarian for animal health needs. Resources: USDA Hay Quality Designation ... News Releases     ...

  4. Quality Assurance

    a critical role in the success of producing safe and wholesome food products for consumers. Therefore, ... learn how to ensure that the products from their 4-H food animals are safe for consumers, and that their ... to Prepare: This year the test will primarily be over the Good Production Practices 1, 3, and 6 but ...

  5. The Summer Safety Series is HERE

    Join OSU Extension for their Summer Safety Series on Wednesdays from Noon to 12:30 p.m. beginning ... Grilling/Food Safety May 24th- Hydration/Heat Safety Learn tips and strategies to help keep your family ... safe this season. Register below: go.osu.edu/summersafetyseries ...

  6. 2023 Garden Art Series to start back up on April 5th! Grab your spot today.

    https://go.osu.edu/holidaycontainer11-15 Topic: Holiday Centerpieces  Date: Wednesday, December 6 Join us to make your own festive ... Join the Mahoning County Master Gardeners for the 2023 Garden Art Series. The OSU Extension Master ... take home.  Workshops run on select dates April-December at 6 pm in the Mahoning County Extension ...

  7. Important Animal Project Updates

    aware, all animals are needed to be uploaded including breeding animals.  Help Guide for market/breeding ... For 2023 we are using a new fair program called Fair Entry. Many of the forms that used to be ... paper, will be done via online. There will be no registration papers to fill out for Swine/ Feeders/ ...

  8. Productivity- Production Cycle

    production cycle in Tucson, Arizona, by end of April, but extend the ending time to the end of May in ... growers and indoor (vertical) farmers use a one-year production cycle. We need to obtain more information ... starting time of production. As part of off-season production, the holiday seasons (November and December ...

  9. Small Ruminant (Sheep/Goat)

    Scrapie Tag Order Form below. Producers who prefer another type or color of tag or need more tags may ...     Factsheets A Guide to Feeding Lambs Should I take a  Market Goat   as a 4-H Project? Should I take a  Market ...  Former OSU Extension educator Gary Wilson discusses proper handling methods and common equipment and ...

  10. 2023 Vistory Gardens- The Dig – What we are all about!

    The Ohio Department of Agriculture (ODA) and Ohio State University Extension are cooperating to ... gardens to supplement the overall food supply, and at the same time give them the feeling that they were ... encourage fellow Ohioans to start their own Ohio Victory Gardens by distributing more than 20,000 free ...

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