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OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Support Food Security in Our Community

    Local Food Council is working to increase access to nutritious food in our community, and there are ... opportunities to serve in our community at various levels of time commitment. Some folks help once a month, and ... to 1:30 PM. Reach out for more information, or feel free to stop by during program hours to jump in ...

  2. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    way to maintain good plant health in lawns and landscapes, and to maximize productivity of vegetable ... for making plant selection decisions based on “the right plant in the right place” and a soil test can ... sometimes compared to the guidance that blood tests provide to physicians. In this vein, a soil test is like ...

  3. Virtual Dining with Diabetes Webinars

    members or caregivers. DATE: April 29, 2026- Living with Diabetes May 6, 2026- Carbohydrates and ...

  4. Food Preservation: Freezing Vegetables

    changes that affect quality. Natural enzymes in vegetables cause flavor, color, texture, and nutritive ... Overmature vegetables might be hard, tough, or flavorless. To remove dirt, wash thoroughly in cold water ... cut into pieces as directed for each vegetable in Table 1. Blanching Vegetables Blanching is essential ...

  5. 2026 Clermont County PAS Registration DUE

    or maximum times listed for a class in order to qualify to show at the Ohio State Fair. 2026 PAS ...

  6. Clermont County PAS Show

    or maximum times listed for a class in order to qualify to show at the Ohio State Fair. 2026 PAS ...

  7. Master Gardener Volunteer Plant Sale

    is 1922 Chickasaw Drive, London, OH. Vegetable plants and herbs will be available for spring edible ...

  8. STEP UP! Training Deadline is Today

    today, April 24. Those who don’t complete the training prior to the deadline will not be eligible for ... a merit increase (applicable to regular and term employees). STEP UP! training is available in ...

  9. Internal Pricing

    Leachability   In vitro bioacessible Pb and As method 1340 (pH 1.5 or 2.5) with ICP-OES analysis $75 California ...

  10. Sheep Tag-In 8am to 9am

    ...

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