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  1. Fall Farmer Exchanges

    Registration is limited. October 16, 2025  | 12-6:30 p.m. On-Farm Mushroom Spawn Production Trial in ... Hill Farm, Roseville, Ohio Rose Hill Farm is a 125-acre family farm and wildlife habitat in Roseville, ... https://grow.oeffa.org/event/oeffa-grain-growers-chapter-chapter-meeting-and-potluck/.  The OEFFA Grain Growers Chapter is dedicated to the exchange of ideas and information for organic ...

  2. Summer-Annual Grasses

    grows 6 to 15 feet tall and has potential for high yields. It is utilized as a one-cut silage or ... corn silage, corn silage is usually the preferred high-energy silage grown in Ohio. Forage sorghum has ... planting until the end of June in northern Ohio and midJuly in southern Ohio. Soil temperatures should be ...

  3. Summer-Annual Grasses

    grows 6 to 15 feet tall and has potential for high yields. It is utilized as a one-cut silage or ... corn silage, corn silage is usually the preferred high-energy silage grown in Ohio. Forage sorghum has ... until the end of June in northern Ohio and midJuly in southern Ohio. Soil temperatures should be at ...

  4. Brassica Crops

    that limit stand productivity. Insect problems are not a consistent problem in Ohio. Animal Health ... Forage brassicas are fast-growing annual crops that are highly productive and digestible. Crude ... protein levels range from 15% to 25% in the herbage and 8% to 15% in the roots, depending on nitrogen ...

  5. Perennial Warm-Season Grasses

    following species are winter-hardy and grow in all areas of Ohio. They can be seeded alone or as a mixture, ... the earlier dates being especially better for southern Ohio. Use the seeding rates listed in Table ... May and produce 65%–75% of their growth from mid-June to mid-August in Ohio. Warm-season grasses ...

  6. Announcing the 2025 CFAES Alumni Award honorees

    his brother, Tim, in Bucyrus, Ohio. He also has a small herd of Angus cattle.  He is a ninth-year ... Education and attended The Ohio State University from 2008-2010, earning Msc. in Food Science. Gülşah earned ... flavor release from different matrices, and various fruit and vegetable processing techniques. She is ...

  7. Species Selection

    in cool climates. It generally grows better in northern Ohio than southern Ohio, and its shallow root ... uniform production across seasons than pure stands. Including legumes in a mixture reduces the need for ... acres in Ohio. Where adapted, it is unmatched by any other forage as high-quality feed for livestock and ...

  8. SENR Announcements, July 11

    >> September 4: Cyanotype Workshop (in partnership with Ohio State University Mansfield’s Department ... Meeting & Symposium, Flowing Forward: Ohio's Water in Motion, Nov. 12-13, 2025. Details to submit ... Exhibit Disposal Bias in Product Sustainability Judgments" from Division 34 of the American ...

  9. Corn Performance Improved by Long-term Diversified Crop Rotations and No-tillage in Ohio from 1962 to 2024

    Van Doren, posed a number of questions:   How much tillage, if any, is needed to grow a crop? How do ... is growing among farmers, practices like no-tillage and more diverse crop rotations—those that go ... beyond corn, soybean, and wheat—are still not widely adopted in the United States. Today, 82%– 94% of the ...

  10. Disease Management in Forages

    uninfected plants to achieve their maximum potential and compensate for the loss in stand or productivity due ... and selecting disease resistant varieties. It is very important to avoid compaction damage in forages ... Especially important is avoiding traffic on wet soils. In addition, minimize traffic on the field, designate ...

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