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1. Shared Harvest

   Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free ... provide verbal  self-attestation for income.   All Darke County residents in need of food assistance are welcome ... during the appropriate hours. We ask, people receiving food need to stay in their vehicles for the ...

2. Miralha Lab Meeting

   219 Miralha Lab Meeting are biweekly on Thursdays (3:15-5:15 pm) from January 8 to April 30. ... January 8, January 22, February 5, March 5, April 2 & April 30 meetings are held in room 219. February ... until Thu Apr 30 2026 except Thu Feb 19 2026, Thu Mar 19 2026, Thu Apr 16 2026. Thursday, January 8, ...

3. Dr. Jen-Yi Huang

   waste, while producing high-quality, nutritious and safe foods. He is also interested in applying life ... Food Science at Purdue University in 2016, where he was promoted to full professor in 2025. Dr. Huang’s ... research focuses on novel food processing technologies to reduce energy and water use as well as food ...

4. 2026 Master Gardener Training Classes

   enthusiast, this is a great opportunity to share your gardening know-how and skills with others in your ... 740-474-7534  or Email  lhuston@columbus.rr.com The Ohio State University Extension office in Pickaway County is ... Pickaway County's training program will be  March 6 – April 27, 2026 Pickaway County Master ...

5. Annika Anderson

   crop production in open field and high tunnel plots, fruit tree management, and volunteer and event ... coordination. When did you start working for OSU? 2025 What do you like to do in your free time? I love to ... Agriculture – The Ohio State University (2025) I work for the Student Farm, focusing on sustainable vegetable ...

6. Improving Weather and Climate Understanding for Ohio’s Environmental Professionals and Volunteers

   is self-paced and fully online with 3 optional lunch time Zooms to help you build connections and ... network. The course runs February 17 to March 14, 2026. Registration opens Wednesday January 21, 2026. What ... to participate in this event, please contact Anne Baird at  baird.41@osu.edu  or 614-292-8603. ...

7. The USDA Provides Basic Food Safety Tips To Reduce Risk

   1. Clean: The first rule of safe food preparation in the home is to keep everything clean. •Wash hands with ... example, a 20-pound turkey needs four to five days to thaw completely when thawed in the refrigerator. ... going on to the next item. •Rinse fruits and vegetables thoroughly under cool running water and use ...

8. The USDA Provides Basic Food Safety Tips To Reduce Risk

   1. Clean: The first rule of safe food preparation in the home is to keep everything clean. •Wash hands with ... example, a 20-pound turkey needs four to five days to thaw completely when thawed in the refrigerator. ... going on to the next item. •Rinse fruits and vegetables thoroughly under cool running water and use ...

9. Campus status: Tuesday, January 20, 2026

   10 a.m., Tuesday, January 20, 2026. Classes and labs that begin after 10 a.m. will proceed on campus ... Due to the cold temperatures tomorrow morning, all courses will shift to virtual instruction until ...

10. Emergency Vet Box

    When a livestock emergency occurs, every minute counts. This session is designed to help producers ... a well‑equipped Emergency Vet Box and understanding key steps to take before the veterinarian arrives. ... Participants will learn what to keep on hand, how to organize supplies for quick access, and how to respond ...

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