CFAES Give Today
OSU Extension

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Did you mean
need please archive 2021 april clean greens team working to reduce foodborne wellness from fresh production find board research board

The page you are looking for could not be found. Here are some suggestions

  1. Igodan Retires from Ohio State

    Congratulations and best wishes to Dr. Chris Igodan as he retires from Ohio State on May 29. Dr. ... His work included expanding outreach efforts in urban and underserved areas and enhancing the ... accessibility and relevance of Extension programs for a broader audience. He dedicated significant effort to ...

  2. Statewide Slug Monitoring Project – Update #4

    Board. Our monitoring period covers May 11 th to May 17 th. The number of counties monitoring across the ... state increased from 17 to 20 and a total of 156 shingle traps were monitored. Only six of the twenty ... updates! Slugs in Ohio May 11 th to May 17 th, 2026 Figure 1. Average slugs found from May 11 th to May 17 ...

  3. Robert Fulton Agriculture Center Renovations

    from the building. You may park in the north parking lot (closest to the museum).  ... We're excited to share that the Robert Fulton Agriculture Center will be having a new roof ... installed the week of June 15. If you are planning a visit to our office, we ask that you please park away ...

  4. Basic Archery

    Access all the resources you need for the 4-H Project Basic Archery   with just a click! ...

  5. Poison Ivy Myths

    you know you’ve been exposed to the urushiol oil that poison ivy produces. ...   that addresses common myths about the plant. The article also outlines how reactions happen and what to do if ...

  6. ServSafe Food Safety Manager Training

    food, from receiving and storing to preparing and serving. These updated principles can easily be ... interactive class that provides accurate, up-to-date information for all levels of employees on handling of ... Ohio Food Protection Certification from the Ohio Department of Health. Cost:  $200.00 per person, this ...

  7. ServSafe Food Safety Manager Training

    food, from receiving and storing to preparing and serving. These updated principles can easily be ... interactive class that provides accurate, up-to-date information for all levels of employees on handling of ... Ohio Food Protection Certification from the Ohio Department of Health. Cost:  $200.00 per person, this ...

  8. Invasive Plant ID and Control

    live plant samples. We’ll conclude with a guided walk through campus to identify invasive species in ...  Join the Ohio Woodland Stewards team and the Richland Soil and Water Conservation District for an ... Celebration: Invasive Plant Removal, 8-9 pm We will be traveling to another part of the OSU Mansfield Campus to ...

  9. 2026 March/April Department Highlights

    Tomatoes and Human Health Team that was awarded the Distinguished Interdisciplinary Team Research Award. In ... Thesis (3MT) Competition. This challenge pushes finalists to distill complex research into an engaging, ... Food Processing & Technology course. Dr. Valente Alvarez led a team of collaborators from FST and ...

  10. Ignite by 4-H As Told by Evelyn Wade and Evelyn Hill

    delegates can explore topic areas that interest them, with the chance to hear from keynote speakers who help ... teens “ignite their spark.” Ignite provides a much-needed opportunity for 4-H’ers to create a web of ... I had made from the 2024 Fashion Board. Ten days before finalizing the details for the Ignite by 4-H ...

Pages