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College of Food, Agricultural, and Environmental Sciences

CFAES

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  1. Flavor Applications

    This is a page holder for future development.  Currently it is not visible. ...

  2. Emulsions, Encapsulation, and Process

    This is a page holder for future development.  Currently it is not visible. ...

  3. Off Flavors in Food

    This is a page holder for future development.  Currently it is not visible. ...

  4. Flavor Analysis- State of the Art

    This is a page holder for future development.  Currently it is not visible. ...

  5. Basic Flavor Systems

    This is a page holder for future development.  Currently it is not visible. ...

  6. How are Grapes Coping with this Mild Winter?- February 2012

    Monday, February 27, 2012 Newsletter/TGE ...

  7. Flower Shop and Greenhouse Annual Holiday Sale

    Saturday, December 3rd 9:00am-1:00pm In the Greenhouse: POINSETTIAS in many sizes and colors grown by Ohio ATI Greenhouse Management students Including red, white, cinnamon, and marble And NEW miniature Poinsettia Trees! Plus potted succulents and housepl ...

  8. Honors & Scholars Earth Month Day of Service

    Participants will engage in a clean-up of the Olentangy Wetlands.  We will be doing a trash and recycling sort.  In addition, some groups will be responsible for invasive species removal along the Olentangy trail. ...

  9. Cuyahoga County- Pickles

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  10. Washington County- Dining with Diabetes

    This is a 3 class series, October 17, 24, and 31, 2016. ...

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