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1. HCS: Horticulture Major

   credit hours) Natural Science:  Major requirement: BIOLOGY 1113* (or Student Choice – see below) (4 ... enrollment in the last semester in the College of Food, Agricultural, and Environmental Sciences ... degree or consider the CFAES Global Option. Students must complete a minimum of 40 hours in major/major ...

2. Nathan Fechheimer Memorial Lecture Series, presenting: R. Dean Boyd, PhD

   Please join us for this year’s Nathan Fechheimer Memorial Lecture Series, presenting: R. Dean ... sows) and as technical adviser to the Triumph Foods group.   Columbus Presentation: Building a Firm ... Foundation for a 30 Year Career Date- Monday, April 13, 2026 Time – 4:00-5:00pm Where- Animal Science Arena ...

3. Fechheimer Memorial Lecture Series, presenting: R. Dean Boyd, PhD

   Please join us for this year’s Nathan Fechheimer Memorial Lecture Series, presenting: R. Dean ... sows) and as technical adviser to the Triumph Foods group.   Columbus Presentation: Building a Firm ... Foundation for a 30 Year Career Date- Monday, April 13, 2026 Time – 4:00-5:00pm Where- Animal Science Arena ...

4. HCS: Agronomy Major

   of Food, Agricultural, and Environmental Sciences. A cumulative point-hour ratio of at least 2.00 on ... crop production, grain crops and forages, soil science, plant pathology, and entomology. Students in ... Science:  Major requirement: BIOLOGY 1113* (or Student Choice – see below) (4 credit hours) Social & ...

5. Research News

   health, food security, and public health. This project aims to develop gene-edited chickens with enhanced ... experiments will use the BSL3 PAAR facility on the CFAES Wooster Campus to look for efficacy in controlling ... poultry strategies, reduce reliance on mass culling and vaccination, and strengthen biosecurity for a more ...

6. Peggy Kirk Hall Appointed Paul L. Wright Chair in Agricultural Law

   students in the College of Food, Agricultural, and Environmental Sciences, and Extension educators.  Peggy ... was established on Sept. 22, 2006, by the Board of Trustees of The Ohio State University, with gifts from Paul L. ... continuing education and seminars/workshops for current students in the Michael E. Moritz College of Law, ...

7. Hepatitis A: A Virus that Causes Foodborne Illness

   HYG-5579 Family and Consumer Sciences 04/09/2026 Kathy Tutt, Assistant Professor, Family and ... Consumer Sciences, Ohio State University Extension—Clark County Hepatitis is an inflammation of the liver, ... in human feces. Contamination of water and food by food handlers who are infected with Hepatitis ...

8. Harvesting Success: Celebrating Our HCS Award Recipients

   Science awards. These students, staff, alumni, and industry partners have demonstrated outstanding ... and am excited to return. What advice would you give to students considering studying plant science or ... students considering studying plant science or pursuing a plant science related career? Find a mentor, ...

9. Plant Breeding Certificate Program

   Horticulture and Crop Science and Molecular Genetics combined with an elective based on student preferences, ... the PB Certificate, such students will need at least 4 cr hr of additional supporting courses to meet ... Advisor) ***This course has the pre-requisite EEOB 3310, which has the pre-requisite BIOL 1114. Please ...

10. PhD Candidate Chinmayee Presents Her Research at the SENR Speaker Series

    leading to mycotoxin contamination of seeds and grains, heightening the issue of global food security ... Chinmayee Priyadarshini, who delivered an inspiring presentation on her doctoral research. The event took ... place on March 10 at 4:00 p.m. in Kottman Hall, room 103, and offered attendees valuable insight into ...

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