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College of Food, Agricultural, and Environmental Sciences

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  1. $10 Ohio Local Foods Week Challenge

    local foods. There is not one definition for “local” food. When making food decisions, many people ...

  2. 2016 OSU CARES Seed Grants

    partnerships. In total, 17 OSU Extension faculty and staff were among teams from five Ohio State colleges and ...

  3. 2018 FCS Committee

    miller.8804@osu.edu Sarah Misiakiewicz Program Assistant, SNAP-Ed Auglaize misiakiewicz.1@osu.edu Jared Morrison Event ...

  4. 2019 Committee

    Specialist State meehan.89@osu.edu Jared Morrison Event Planner, CFAES State morrison.332@osu.edu Alaina ...

  5. 2021 Food Preservation Office Hours

    State University Extension Family and Consumer Sciences. You are welcome to register for just one or all ...

  6. About one-third of the food Americans buy is wasted

    U.S. consumers waste a lot of food year-round – about  one-third of all purchased food. That’s  ...

  7. About Us

    physical activity. Contact Ohio EFNEP Click one of the following county names for local contact ...

  8. About Us

    consumption and an increase of physical activity. Contact Ohio EFNEP Click one of the following county names ...

  9. About Us +

    than one million neural connections are formed every second. These neural connections, the brain’s ...

  10. Accounting for Your Money Hope Chest

    process begin! Step One Prioritize spending by separating needs from wants Everyone has wants and needs. ... are stating which one of our needs will be met first, second, and so on. Prioritizing can be done in ... immediate attention. Another way to set your priorities is to compare the benefits and costs of one choice ...

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