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  1. 2016 All FCS Conference

    [PPT  ] Movement, Motivation, & Insperation- Bern Melynk [PDF  ] Last 10 Year Video- Bern Melynk ... PSE- Breakout Session 1 [PDF  ] PSE- Breakout Session 2 [PDF  ] PSE- Breakout Session 3 [PDF  ] SNAP-Ed ...

  2. 2018 Breakouts

    Navigating Common Nutrition Trends and Questions  [PDF] SNAP-Ed BCOP (Building Awareness for Obesity ... Nutrition Strategies for your Context  [PDF] Ana Claudia Zubieta  -   FY 2018 SNAP-Ed Program Results  [PPT] ... October 25, 2018 Keynote- Dan Remley-  Voices for Food  [PDF] Family and Consumer Sciences: Our New ...

  3. 2019 Agenda

    Conference Booklet (PDF) Wednesday, October 23, 2019 Columbus Zoo 9:00        Registration ...

  4. About Healthy Finances

    Healthy Finances Programs [PDF] Healthy Finances Youth Financial Literacy Resources [PDF] [Healthy ...

  5. Accounting for Your Money Hope Chest

    fillable PDF formats and are available through highlighted links embedded within the Hope Chest seven step ... extensionpubs.osu.edu/content/sample/917.pdf Consumer Financial Protection Bureau, (2020)  Your Money Your Goals. at ...

  6. Addressing Allergens in Your Meat Products

    Addressing Allergens in Your Meat Products   Notice 45-05 instructs inspectors to verify that ...

  7. Approved Curricula Links

    for SNAP-Ed PDF   (Buckeye Box) Grades K-2: Balance My Day, Grades K-2: ... https://dpi.wi.gov/sites/default/files/imce/school-nutrition/pdf/tncurr.pdf Calories Count: Using the Nutrition Facts Label (Grades 7-8) Deciphering the Food Label (Grades ...

  8. Archive

    FCS eConnection 2016 January [PDF] February [PDF] August  [PDF ] September [PDF ] October [PDF ...  ] November [PDF ] 2015 June [PDF] July [PDF] August-September [PDF] October [PDF] November [PDF] December ... [PDF] 2014 January [PDF] February [PDF] March-April [PDF] May-June [PDF] July-August [PDF ...

  9. Basic Information on Thermal Processing

    control.   Documentation Materials for HACCP Decisions         This Supporting Documentation Materials for ... Hazard Decisions was developed to assist meat and poultry processor, in the scientific documentation of ... food safety-related data and guidelines from scientific publications and regulatory documents ...

  10. Breakout Session descriptions

    a well-documented history outlined in History of Cooperative Extension Work that shows their beginnings in the ...

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