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1. Frequently Asked Questions

   a raw ground beef processor, how can I be sure that the raw beef I receive with a COA is E. coli O157:H7 ... http://www.fsis.usda.gov/regulations_&_policies/Compliance_Guides_Index/... Is Appendix A an adequate reference for RTE?  Beef/Pork; Poultry; Dry/Semi Dry(7-04) Yes, Appendix ... Appendix A for cooked, roast, and corned beef (e.g. 90% RH for the entire process; 90% RH for at least 50% ...

2. Will Persistent Rains Impact Corn Pollination?

   According to the National Agricultural Statistics Service (http://www.nass.usda.gov/Statistics_by_State/Ohio/Publications/Crop ...

3. Shrub Rose Versatility Appealing to Flower-Lovers

   Department of Horticulture and Crop Science, Ohio Nursery and Landscape Association, and the Ohio State ...

4. Synergy Key to Farm Science Review Success

   lab, the first Certified Crop Advisors program, expanded presentations at the Gywnne Conservation Area, ...

5. New Course Focuses on Workplace Relations with Hispanics

   Department of Horticulture and Crop Science is offering a new course this fall to educate students, who will ...

6. Drought Stressed Corn as Silage

   applied to the crop.  Testing for nitrates before chopping may be advisable in those conditions.  If ...

7. Cleveland, Other Cities Could Produce Most of Their Food: Ohio State Study

   that allows for beekeeping and the production of small livestock within the city," Grewal ...

8. Drought Stressed Corn as Silage

   applied to the crop.  Testing for nitrates before chopping may be advisable in those conditions.  If ...

9. Beef and Forage Field Night

   Please contact Scott Payne, 740-286-3803, payne.252@osu.edu for registration details/cost. ...

10. Beef and Forage Field Night

    Please contact Scott Payne, 740-286-3803, payne.252@osu.edu for registration details/cost. ...

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