Past Events

  1. Feb 7, 2015, 9:30am - 11:00am

    Ohio State's Bioproducts Innovaton Center (OBIC) is on the road at 4-H Science Saturdays! The Sustainable World tour will encourage participants to consider plant-based (biobased) alternatives and excite kids about future careers in sustainability. Students will conduct hands-on activities using Ohio-grown soybeans and corn and learn the amazing potential for our planet's future. Don't miss the chance to design and engineer your own package that will protect an egg from a second-story drop.

  2. Feb 7, 2015, 9:00am - 3:30pm

    Selling timber isn’t something that woodland owners should take lightly. Ohio State University Extension, the Ohio Department of Natural Resources (divisions of Forestry and Soil and Water), Glatfelter, and Ohio’s State Implementation Committee of the Sustainable Forestry Initiative are offering a program designed to help woodland owners understand the process of planning for a timber harvest. Topics covered will include:

  3. Feb 5, 2015 (All day)

    The Tri-State Green Industry Conference is a collaborative effort between Ohio State University Extension, Purdue Extension, University of Kentucky Extension, Cincinnati State Technical and Community College, and the Cincinnati Zoo and Botanical Garden. It features a variety of high-quality education and training for professionals, as well as a vendor trade show.

  4. Feb 4, 2015, 6:00pm - 9:00pm

    The Getting Started in Hops Production workshop will be held on the Ohio Agricultural Research and Development Center (OARDC) campus to help new growers learn how to get started growing hops in Ohio,

  5. Feb 4, 2015, 9:00am - 12:00pm

    There are many choices to be made in the workplace. The workplace can be a breeding ground for conflict due to different personality and communication styles. We can choose to ignore or accelerate conflict with others, or we can choose to allow conflict to make the positive changes within our organization. On the other hand, we can choose to work collaboratively or cooperatively together to further the goals of our organization. It's a choice we make, so what will it be today? Participants will:

  6. Feb 4, 2015 (All day)

  7. Feb 3, 2015, 12:30pm - 3:30pm

    Registration is required. Click here for online registration --

  8. Feb 3, 2015, 10:00am - 11:30am

    This webinar is part of the 2015 Corn, Soybean and Wheat Connection Webinar Program, sponsored by the Ohio State University Extension Agronomic Crops Team. The live presentation will begin at 10am – using the link Each program will be recorded and made available by 5:30pm on the day presented at The dates and topics are:

  9. Feb 2, 2015, 4:30pm - 9:00pm

    See the attached flier for more information.

  10. Jan 30, 2015, 11:00am - 3:00pm

    Please RSVP by January 20 if you will be attending the program and if you would like us to have a lunch for you or if you need Adobe connection information. Please RSVP to Mary Slyby ( If you have questions about the meeting, contact Anne Baird (