Northeast Ohio Grape Field Day

Aug 27, 2015 (All day)
Deadline: 
Location: 
Harpersfield, Ohio area

Wine grape and commercial grape juice growers can learn how to increase their production management skills and how to manage grape vines after winter injury during a workshop and winery tour presented by horticulture and viticulture experts with the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.

The program will feature a tour of three wineries and a look a how the grape industry is recovering from multiple severe winter injury events in 2014 and 2015. For more information about the event, including registration, contact David Marrison at marrison.2@osu.edu or 440-576-9008, ext. 106, or visit go.osu.edu/ne-events.