Recent News Releases
Feb 10, 2012
COLUMBUS -– Ohio State University's Climate Change Outreach Team will present “Balancing the Economic Benefits with the Environmental Impacts of Shale Energy Development” this Wednesday, Feb. 15. Tim Considine of the University of Wyoming’s School of Energy Resources will discuss the nature of shale energy production and its broader implications for the world energy complex, the environmental impacts of hydraulic fracturing and directional drilling, and estimates of the economic benefits and environmental costs of shale energy development.
Feb 10, 2012
LONDON, Ohio -- The Natural Resources Conservation Service (NRCS) and Ohio State University's Integrated Pest Management (IPM) Program are teaming up to offer a workshop on IPM conservation plan writing for specialty crop growers, March 14, in London, Ohio.
Feb 10, 2012
I spoke with a friend recently who said he had a bad attack of diverticulitis. First, is that the same thing as diverticulosis? Also, can a high-fiber diet help prevent either condition?
Feb 09, 2012
COLUMBUS, Ohio -- In response to the growing demand for professionals with expertise and training to address emerging trends and issues in plant health, Ohio State is offering a new Professional Master in Plant Health Management graduate degree.
Feb 08, 2012
COLUMBUS, Ohio -- Monica Giusti, an assistant professor in Ohio State University’s Department of Food Science and Technology, has been named Outstanding Woman in Technology by TechColumbus for her pathbreaking work on beneficial compounds of fruits and vegetables.
Feb 08, 2012
CUSTAR, Ohio -- Ohio crop growers, seed company agronomists, retailers and other agriculture professionals will spend time up close and personal with diseased soybeans during a workshop held by Ohio State University experts.
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