About Family and Consumer Sciences in Fairfield County
The Family and Consumer Sciences program strives to build strong families through educational programming. Helping people help themselves by offering information on... Nutrition, food safety, food preparation Household budgeting, credit card debt PYF = Pay Yourself First, Savings Housing issues, foreclosures, 1st time homebuyer Couples & marital relationships, parenting
County Family and Consumer Sciences News
Food Safety Hotline
Food Safety Hotline
Kroger teams up with The Ohio State University to offer a food safety hotline
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Chow Line: timely information for maintaining a healthy diet
Chow Line: timely information for maintaining a healthy diet
Chow Line is written weekly by Ohio State University Extension Specialists in Family Nutrition.
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State Family and Consumer Sciences News
'In Over Your Head' Bulletin Offers Strategies for Financial Crisis
Although there are some signs that the economy may be headed toward recovery, you may still be feeling a pinch when it comes to money management.
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.